Cragganmore 10 year old, 1997 – Signatory
Date Tasted: # Tasted: 291
Speyside Single Malt Scotch Whisky
Color: Straw
Nose: Soft notes of cereal and almond
Body: Light to medium
Palate: Orange peel, faint ginger, and malt
Finish: Floral with notes of honey, sweet
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Flavor: Floral, Malty ABV: 46% Cost: $

More from Cragganmore

Cragganmore distillery is a highly regarded Scotch whisky distillery located in the Speyside region of Scotland. Founded in 1869, the distillery is known for producing a single malt whisky with a rich, complex flavor profile.

Cragganmore’s signature whisky is characterized by its notes of honey, fruit, and smoke, which are achieved through the use of malted barley, yeast, and water from the Craggan Burn. The whisky is then aged in oak casks, which contribute to its distinctive flavor.

The distillery itself is also notable for its picturesque location and traditional methods of production. Visitors can take tours of the distillery and sample its various whiskies, gaining an understanding of the process that goes into creating such a high-quality product.

Cragganmore distillery is a respected member of the Scotch whisky community, known for its dedication to tradition and the exceptional quality of its single malt whisky.


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